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Forged to shape and to geometry the bevels are ground on water cooled grinding stone with a kasumi finish
Weight : 134 gr / Balance point : at the maker mark
Weight : 156 gr / Balance point : at the maker mark
145mm with Bog oak and Thuja Burl
Brute forged finish with polished point
Gyuto 250mm French chef Forged to shape and toThis Tetsu Gyuto feature a long blade, good distal taper, thin tip. Flat profile at the heel with a slight curve toward the tip. The San mai is laminated by myself in house. Forged to shape and to geometry the blade is ground on water cooled grinding wheel. Specs : Construction : San ma (3 layers) Range : Tetsu KU Type : Medium thickness Blade length (heel to tip) : 250mm Blade height (at the heel): 60mm Hagane : 26C3 Jigane : Wrought iron Handle : Wa
US$ 720.00
US$ 580.00
US$ 1863.97
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